PLATINUM A

Individual Chicken Liver & Cognac Parfait with
Tomato & Basil Bread

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Selection of Bread Rolls

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Oven Braised Guinea Fowl Breast filled with Tarragon & Chestnut Mushroom Cous Cous
with a Sweet Mustard Sauce

 

A Medley of Potatoes & Vegetables

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Ricotta, Pear & Polenta Tart with an
Orange & Lemon Cream & Chocolate Chilli Sauce

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Selection of Fine Local Cheeses with Homemade
Chutneys & Biscuit Selection

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Freshly Brewed Coffee & Chocolates

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Afternoon Tea

Selection of English & Fruit Teas,
Coffee and Luxury Biscuits

 

Wines

Vendange Pinot Grigio, California, 12.5%

Full of ripe tropical and citrus fruit flavours.
Bottled early to preserve the freshness and produce an easy drinking wine.

Vendange Cabernet Sauvignon, California, 13%
Full of ripe, blackcurranty fruit flavours and rounded tannins
with a very subtle hint of vanilla

PLATINUM B

Hand Sliced Gravadlax with a Balsamic & Honey Dressing

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Selection of Bread Rolls

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Caramelised Pork Belly with a Spring Onion,
Soy & Chilli Jus

 

A Medley of Potatoes & Vegetables

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Irish Coffee Crème Brulee with
Ginger Shortbread Biscuit

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Selection of Fine Local Cheeses with Homemade
Chutneys & Biscuit Selection

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Fresh Coffee & Chocolates

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Afternoon Tea

Selection of English & Fruit Teas,
Coffee and Luxury Biscuits

 

Wines

Vendange Pinot Grigio, California, 12.5%

Full of ripe tropical and citrus fruit flavours.
Bottled early to preserve the freshness and produce an easy drinking wine.

Vendange Cabernet Sauvignon, California, 13%
Full of ripe, blackcurranty fruit flavours and rounded tannins
with a very subtle hint of vanilla

GOLD A

Ham Hock & Caper Berry Terrine with a Piccalilli Sauce

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Selection of Bread Rolls

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Confit Duck Leg with a Classic
Orange & Cardamom Sauce

A Medley of Potatoes & Vegetables

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Table Selection of Fine Local Cheeses with Homemade
Chutneys & Biscuit and Bread Selection

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Freshly Brewed Coffee & Chocolates

 

Afternoon Tea

Selection of English & Fruit Teas, Coffee
and Luxury Biscuits

~~~

Wines

Hardys The Riddle Chardonnay-Semillon, Australia, 13%
This Wine has a typically soft creamy texture with limey flavours and subtle oak overtones
Sangiovese-Merlot Sicilia D’istinto, Calatrasi, Italy, 13%
Tuscany’s most famous grape grown in the warm, sunny climate of Sicily offering a
soft and rounded palate

 

GOLD B

Balsamic Roasted Red Onion & Chargrilled Courgettes with
Crumbled Feta Cheese & Bloody Mary Relish

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Selection of Bread Rolls

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Salmon Fillet topped with a Tomato,
Anchovy & Black Olive Sauce

A Medley of Potatoes & Vegetables

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Roasted Fig Tart with a Honey & Mint Sauce

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Freshly Brewed Coffee & Chocolates

 

Afternoon Tea

Selection of English & Fruit Teas, Coffee
and Luxury Biscuits

~~~

 

Wines

Hardys The Riddle Chardonnay-Semillon, Australia, 13%
This Wine has a typically soft creamy texture with limey flavours and subtle oak overtones
Sangiovese-Merlot Sicilia D’istinto, Calatrasi, Italy, 13%
Tuscany’s most famous grape grown in the warm, sunny climate of Sicily offering a
soft and rounded palate

SILVER A - Cold Buffet

Poached Salmon Fillet with a Dill & Lime Crème Fraiche

Teriyaki Marinated Beef served with a Vegetable,
Beansprout & Coriander Salad

Vegetarian Option Available

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New Potatoes with Caramelised Onion

Selection of Fresh Salads &
Bread Rolls

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Apple Tart with Summer Berry Compote & Fresh Cream

Cheddar & Chutneys with Crackers & Grapes

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Fresh Coffee & Chocolates

 

Served on a 50/50 basis

SILVER B - Hot Buffet

Rump Steak, Mushroom & Guinness Pie

Chicken Fillet in a Hot Caesar Sauce topped with
 Smoked Bacon, Anchovies & Parmesan

Vegetarian Option Available

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New Potatoes with Caramelised Onion

Medley of Vegetables

Bread Roll Selection

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Dark & White Chocolate Tart

Fresh Fruit Platter

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Fresh Coffee & Chocolates

 

Served on a 50/50 basis