Following Government advice, all racing at Brighton Racecourse will continue behind closed doors until further notice. From 24/09/20 all attendees to Brighton Racecourse will be requested to fulfil the NHS Track & Trace system upon entry. Please see news for more info

Staff dressing a table in a Brighton Racecourse restaurant
Staff dressing a table in a Brighton Racecourse restaurant
Our Guide to Who's Who

Including useful contact information for key team members.

Meet The Team

Telephone 01273 603580 for all contacts

Paul Ellison – Executive Director

Mark Orrick – Commercial Manager

Laura Rumsey – Event Sales Manager

Sam Goatcher - Financial Controller

Richard Langley - Head Groundsman

Judy Welsh - Senior Commercial Executive

Kate Sim Read - Marketing Assistant

Polly Chapman - Event Sales Coordinator

Sue Parker-Clark - Racing Sales Coordinator

Kristy Langran-Hill- Catering Manager                                                                                                                                                                                  

Steph Pearce - Staffing Manager

Krzysztof Wodynski - Head Chef

Scott Morgan - Operations Manager

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