Following the BHA's announcement on 17th March 2020, all horse racing fixtures will be suspended from 18th March until at least the end of April. Read our News section for more information.
This restaurant is the perfect dining spot on a race day, with a view from the bar that is overlooking the parade ring, the city and the sea. You also have access to our coveted open-air Silks Terrace to view the racing from. This grassed terrace, sat high above the track, is a prime spot to watch the racing as well as take in the superb panorama.
We serve a delicious menu prepared meticulously by our resident chef and his team, as well as:
Ham hock and leek terrine, piccalilli puree, toasted focaccia, cherry tomatoes
Goats cheese and beetroot tart, tomato coulis, balsamic reduction, micro herb salad (V) Pea and watercress soup, pancetta croutons
Bocconcini, Melon Jelly, Heritage tomatoes, nut free pesto, summer leaves
Confit lamb shoulder, lamb cutlet, fondant potato, bouqetiere of garden vegetables Chicken supreme filled with red pepper mousse, rosti potato, bok choi,
Roasted banana shallot
Cajun spiced salmon fillet with a traditional Greek salad
Sweet Potato and Garlic Rosti, Roasted Vegetables, Carrot and ginger Puree, Deep Fried Boiled Egg and Hollandaise Sauce
Summer berry pudding, clotted cream, strawberry meringue
Limoncello cheesecake, lemon posset, lemon meringue
Chocolate and orange tranche, chocolate ganache, white chocolate sauce Lemon and blueberry bakewell, lemon curd cream